The new menu is being finalized and should start next week. Here's your sneak peak of what's to come, and what we're saying goodbye to.
Chili, Greek Salad, Wedge, Turkey & Dill Havarti, Reuben, Oyster Sandwich, & Tuna Salad are all leaving us, to be replaced with:
Vischyssoise (Chilled Potato Soup)
Beet Wedge (A romaine variation of the wedge with beets and goat cheese croutons)
A New Salad with blueberries, walnuts, bacon, french beans with baby lettuces)
Hot Italian Sub
Chicken Cana (Cana de Cabre cheese, grapes, arugula)
We're also adding Garlic Roasted Portabella's to the add-on section.
Feel free to comment, or emails us your feedback, or suggestions.